Making bread

Walnut bread

We both love homemade jams and bread and have been experimenting with our own recently in Freiburg – check out our walnut and raisin loaf: Not bad, hey? There’s nothing better than a homemade breakfast – it all somehow tastes so much simpler and better.

Guess what….


We can officially start an Africa section on the blog because…. We’re going to Kenya!!! Now that all arrangements have been made, and I’m not afraid I’m going to jinx it, I can finally spill the beans on our next adventure… Africa, here we come! So here’s the deal: Chris will spend a month in Nairobi […]